Pipers Farm
Pipers Farm are part of the slow food movement, believing that food should be locally produced, kind to the planet, good for us, and a gastronomic delight. They practice regenerative farming in the south west, their native breeds are 100% pasture fed and they turn their waste into energy. Did we mention their food is delicious?
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PLANET
Pipers Farm use regenerative farming practices that prioritize soil health, biodiversity, carbon sequestration and less reliance on synthetic fertilizers. They use compostable and recyclable packaging materials, and if you can’t recycle your packaging then you can send it back to them and they’ll reuse it!
PEOPLE
Pipers Farm are UK-based, and therefore we assume that they adhere to UK employment regulations. They are committed to promoting fair labor practices and supporting local communities. There’s a big focus on supporting local communities so they can thrive without pressure to let go of environmental and social principles.
ANIMALS
Pipers Farm use only free-range and grass-fed meat from British farms and also offer vegetarian and vegan meal options, further reducing their impact on animal welfare.
BUSINESS
Pipers Farm have achieved B Corp certification and provide some information regarding their sustainability policies and practices on their website, however, as they expand, we would love to see an annual impact report to help increase their transparency.
Assessed: December 2023
